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Delightful Pineapple Pancakes

Featured in Start Your Morning with Delicious Breakfast Recipes.

Turn basic pancakes into a delightful meal by adding juicy pineapple rings, sweet cherries, and a sprinkle of brown sugar. Easy and fast recipe!
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Mena
Updated on Sat, 15 Mar 2025 00:50:17 GMT
Pancakes topped with caramelized pineapple rings and cherries, served on a plate. Pin it
Pancakes topped with caramelized pineapple rings and cherries, served on a plate. | delishdocket.com

These delightful pineapple upside-down pancakes transform ordinary breakfast into something extraordinary. Golden rings of sweet pineapple peek through fluffy pancake batter, topped with bright maraschino cherries for a morning treat that's both nostalgic and new.

A Breakfast Classic Reimagined

By combining the beloved flavors of pineapple upside-down cake with classic breakfast pancakes, this recipe offers a simple yet impressive morning meal. Using Bisquick as the base makes these pancakes achievable for any home cook.

Essential Ingredients

The kitchen fills with an irresistible aroma as butter caramelizes with brown sugar, creating the perfect base for tender pineapple rings.

A plate of three round pineapple slices topped with maraschino cherries, drizzled with syrup, rests on a red and white cloth. Pin it
A plate of three round pineapple slices topped with maraschino cherries, drizzled with syrup, rests on a red and white cloth. | delishdocket.com

Preparation Method

Success comes from watching the telltale bubbles form around each pineapple ring, signaling the perfect moment to flip these golden beauties.

Finishing Touches

Warm maple syrup creates rivers of sweetness across each pancake. A dollop of whipped cream adds a luxurious touch to this breakfast-dessert hybrid.

Professional Tips

Ensuring the pineapple rings are thoroughly dried prevents excess moisture. Maintain medium heat throughout cooking and use a gentle hand when flipping to preserve the caramelized bottom.

A plate of three pineapple upside-down pancakes topped with a cherry and drizzled with syrup. Pin it
A plate of three pineapple upside-down pancakes topped with a cherry and drizzled with syrup. | delishdocket.com

Versatile Variations

A dash of vanilla extract enriches the batter. Toasted coconut adds tropical flair, while fresh berries offer a lighter alternative to maraschino cherries.

Make-Ahead Options

These pancakes maintain their quality for three days when refrigerated. For extended storage, layer between wax paper and freeze, reheating as needed for quick breakfasts.

Complementary Sides

Serve alongside crispy bacon for a sweet-savory balance. Fresh tropical fruits enhance the theme, while hot coffee provides the perfect bitter contrast.

Serving Suggestions

Create a breakfast buffet with various toppings and accompaniments. These pancakes bring festive flair to weekend brunches and special morning gatherings.

A plate of two buttery pineapple upside-down cakes, each topped with a bright red cherry, sits on a colorful cloth with a whole pineapple in the background. Pin it
A plate of two buttery pineapple upside-down cakes, each topped with a bright red cherry, sits on a colorful cloth with a whole pineapple in the background. | delishdocket.com

Frequently Asked Questions

→ Why should pineapple be dried?
If it’s too wet, the batter won’t cook evenly around the pineapple.
→ Can I try this with a homemade pancake mix?
Of course! Just make sure the mix isn’t super thick so it cooks well.
→ At what point do I add the pineapple slices?
Wait till the first side is partially cooked—after around 2 minutes.
→ Why is medium-low heat important?
It keeps the sugar from burning, while letting the pancakes cook evenly.
→ Are cherries necessary?
Nope! They’re just there to give it that classic cake look. Skip if you want!

Upside Pineapple Pancakes

Soft pancakes blended with caramelized pineapple, a cherry on top, and a touch of brown sugar sweetness. Perfect for a quick treat.

Prep Time
10 Minutes
Cook Time
20 Minutes
Total Time
30 Minutes
By: Mena

Category: Breakfast & Brunch

Difficulty: Intermediate

Cuisine: American

Yield: 4 Servings (8-10 pancakes)

Dietary: Vegetarian

Ingredients

01 1 cup milk, any type you prefer.
02 2 cups Bisquick or similar pancake mix.
03 2 large eggs.
04 About 20 ounces of pineapple rings.
05 8-10 bright red maraschino cherries.
06 1/4 cup of brown sugar.
07 Butter or non-stick spray for the pan.
08 Optional whipped cream topping.
09 Warm maple syrup for drizzling when serving.

Instructions

Step 01

Warm the skillet on medium-low heat. Make sure you drain and pat the pineapple dry.

Step 02

Combine the Bisquick, milk, and eggs with a whisk until smooth.

Step 03

Scoop a 1/4 cup of the batter onto the pan, let it cook for 2 minutes, then place a pineapple ring and cherry on top. Sprinkle some sugar over it.

Step 04

Flip the pancake carefully and cook the other side for another 2 to 3 minutes.

Notes

  1. Make sure your pineapple slices are really dry.
  2. Don’t let the batter get overly thick.

Tools You'll Need

  • A wide frying pan or skillet.
  • A bowl for mixing ingredients.

Allergy Information

Please check ingredients for potential allergens and consult a health professional if in doubt.
  • Contains dairy.
  • Contains eggs.
  • Contains wheat.

Nutrition Facts (Per Serving)

It is important to consider this information as approximate and not to use it as definitive health advice.
  • Calories: 320
  • Total Fat: 12 g
  • Total Carbohydrate: 48 g
  • Protein: 8 g