Candy Corn Krispies Bars

Category: Recipes for Every Season and Celebration

Candy Corn Krispies Bars bring Halloween cheer with bright colors and sweet toppings. These crunchy treats mix melted marshmallows, crispy cereal, and food coloring to create festive layers, finished off with candy corn for extra flair. A perfect addition to autumn gatherings or spooky parties, they're quick to whip up, delightful to look at, and oh-so-delicious for all ages.

Mena
Updated on Fri, 27 Jun 2025 09:04:11 GMT
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Candy Corn Krispies Bars | delishdocket.com

Brighten up your Halloween bash with these fun Candy Corn Rice Krispies treats. The colorful stripes of yellow and orange look just like candy corn, and they're topped with candy corn pieces, too. They're playful, sweet, and bound to grab everyone's attention at family get-togethers, fall parties, or anytime you want something a little extra special.

INGREDIENTS
  • Yellow food coloring: brings out that candy corn color
  • Orange food coloring: colors that second layer
  • Candy corn: 1 cup for decorating
  • Rice Krispies cereal: 6 cups for the crispy crunch
  • Mini marshmallows: one 10 oz bag for gooey sweetness
  • Unsalted butter: 3 tbsp for melting it all together
INSTRUCTIONS
Step 8:
Cut into squares and dig in—these colorful squares are ready to share!
Step 7:
Give the pan 30 minutes to rest so everything sets up nicely.
Step 6:
Stick the candy corn candies on top, pressing lightly so they don't fall off.
Step 5:
Layer the orange mix on top of the yellow in a greased 9x13 pan, then press down gently on both.
Step 4:
Split the mixture into two bowls. Mix yellow coloring into one bowl, orange into the other.
Step 3:
Take it off the heat. Quickly stir in the cereal so it's all coated.
Step 2:
Dump in the marshmallows and move them around till they’re smooth and melty.
Step 1:
Start by warming butter in a big pot on low, letting it melt gently.
Serving and Storage Tips
  • Let them chill on the counter in a covered container for up to 3 days.
  • Room temp is best for eating so they stay soft and tasty.
Helpful Notes
  • Press down firmly to keep those colorful layers sharp and the mix even.
  • Stir a bit of vanilla into the melted marshmallow for an extra boost of flavor.

Tips from Well-Known Chefs

  • Try drizzling some white chocolate over everything before sticking on candy corn for extra sweetness.
Why You’ll Love Candy Corn Rice Krispies Treats

With their bold look and sweet flavors, these bars are total crowd-pleasers. Both kids and adults love the gooey marshmallow with bits of candy corn throughout.

How to Make Ahead and Store

Make 'em up to a day early, then leave them at room temp in something airtight until serving time.

FAQs

Can I use large marshmallows?

Yep! Just weigh out the same total amount as the minis.

Can I use another cereal?

Of course—you could swap in something like Cheerios or Corn Flakes for a twist.

Can I make these treats gluten-free?

Absolutely—just use gluten-free Rice Krispies and you're all set.

How can I make these treats softer?

Just add one more tablespoon of butter to the melted mix for extra softness.

Summary

Candy Corn Krispies Bars combine classic marshmallow cereal squares with bright yellow and orange layers, topped off with candy corn pieces. These sweet bars are an easy, festive choice for Halloween celebrations, fall events, or fun treats for kids. With a crunchy texture and cheerful colors, they’re both eye-catching and tasty!

Colorful Candy Corn Bars

Candy Corn Krispies Bars blend orange and yellow layers with a sweet candy topping, making them a cheerful choice for any fall party or celebration!

Prep Time
15 min
Cook Time
5 min
Total Time
20 min
By: Mena

Category: Seasonal & Holiday

Skill Level: Easy

Cuisine: American

Yield: 12 Servings (1 batch of treats)

Dietary Preferences: Vegetarian, Gluten-Free

Ingredients

01 3 tbsp unsalted butter, for a rich base.
02 1 bag (10 oz) mini marshmallows, adds sweetness.
03 6 cups Rice Krispies cereal, gives a crispy crunch.
04 1 cup candy corn, for a festive vibe.
05 Yellow food coloring, for the bottom layer.
06 Orange food coloring, for the top layer.

Steps

Step 01

Heat butter slowly on low in a big pot until melted.

Step 02

Toss the marshmallows into the melted butter and stir them non-stop until they're smooth and completely melted.

Step 03

Take the pot off the stove and stir in the Rice Krispies cereal fast, making sure everything is coated evenly.

Step 04

Split the mixture into two bowls evenly. Mix yellow coloring into one batch, and orange into the other until they're bright and blended.

Step 05

Use some non-stick spray on a 9x13-inch pan, then press the yellow mixture down to make the first layer. Add the orange on top and press it down firmly.

Step 06

Sprinkle candy corn on the orange layer and press them in lightly to stick.

Step 07

Let it sit for 30 minutes so it cools completely before slicing into squares.

Step 08

Grab a piece and share these sweet, colorful treats—perfect for Halloween fun!

Notes

  1. Bright orange and yellow layers topped with candy corn make these fun and festive treats great for Halloween.
  2. Quickly stir in the food coloring while the mixture is warm to blend it evenly.
  3. When pressing down the layers, push firmly to keep them defined when cutting.

Nutritional Information (per serving)

These details are for informational purposes and don't replace professional medical advice.
  • Calories: ~
  • Fats: ~
  • Carbs: ~
  • Proteins: ~