White Chocolate Cream Donuts

These fluffy Strawberry White Chocolate Donuts are a delightful indulgent snack that pairs soft baked pastries with velvety strawberry filling. They're great for any gathering, featuring a mouth-watering strawberry cream made from whipped cream, strawberry preserves, and fresh berries, finished with a silky white chocolate topping. You might also try adding pink coloring to the chocolate for a playful appearance. They're super simple to whip up and don't stick around long!

INGREDIENTS

• All-purpose flour: 2 cups, making up the main donut structure.
• Granulated sugar: ¼ cup, for donut sweetness.
• Baking powder: 2 ½ teaspoons, for proper lift.
• Salt: ½ teaspoon, to enhance flavors.
• Whole milk: ½ cup, creating softness in the crumb.
• Large eggs: 2, adding structure and flavor depth.
• Unsalted butter: ¼ cup, melted, giving moisture and flavor.
• Vanilla extract: 1 teaspoon, boosting overall taste.
• Strawberry jam: 1 cup, flavoring the creamy filling.
• Heavy cream: 1 cup, forming the strawberry filling base.
• Powdered sugar: ¼ cup, sweetening the filling mixture.
• Chopped strawberries: ½ cup, adding chunks of real fruit flavor.
• White chocolate: ½ cup, melted, for topping the donuts.
• Pink food coloring: Optional, to jazz up the chocolate drizzle.

INSTRUCTIONS

Step 8:

Wait a few minutes for everything to set before serving your tasty, creamy, strawberry treats!

Step 7:

Pour the melted white chocolate over each donut top. If you want, mix some pink food coloring into the chocolate for a pretty color effect.

Step 6:

Cut each cooled donut across the middle. Add a good amount of strawberry cream inside, then put the top half back on.

Step 5:

For the filling, beat the heavy cream with powdered sugar until it forms peaks. Carefully mix in the jam and fresh strawberry pieces.

Step 4:

Fill your donut pan about halfway with the mixture. Cook for 10-12 minutes until a toothpick comes out clean when you check them. Let them cool completely before moving on.

Step 3:

In another bowl, combine milk, eggs, melted butter, and vanilla until smooth. Slowly add this wet mix to your dry ingredients, stirring just enough to mix them together.

Step 2:

Mix flour, sugar, baking powder, and salt in a big bowl.

Step 1:

Heat your oven to 350°F (175°C) and spray your donut pan with cooking spray.

Serving and Storage Tips

• Keep leftover donuts in a sealed container in the fridge for up to 2 days to maintain freshness.
• These taste way better when eaten the same day you make them, while the strawberry filling is still at its creamiest.

Helpful Notes

• Put your heavy cream in the fridge before whipping it so it gets fluffy faster and stays that way.
• Don't rush the cooling process - hot donuts will turn your filling into a runny mess.

Tips from Well-Known Chefs

• Try mixing some strawberry puree with your melted white chocolate for an extra tasty topping instead of just using plain chocolate.

Wonderfully Rich and Berry-Filled

These Strawberry White Chocolate Donuts hit all the right notes with their mix of textures and flavors, combining airy baked donuts, rich berry cream, and sweet white chocolate. They work for breakfast, dessert, or anytime snacking, and they'll wow everyone with their pretty look and amazing taste.

Perfect Goodies for Every Event

Whether you're making these for birthdays, get-togethers, or just because it's Tuesday, they'll be a hit with anyone who loves sweet fruity treats. With their soft texture, berry filling, and chocolate topping, these donuts are the ultimate sweet splurge for any day!

FAQs

Can I make these donuts ahead of time?

You can bake the donuts a day early, but don't add the strawberry filling until right before you plan to serve them. This keeps everything fresh and tasty.

Can I use frozen strawberries?

Frozen strawberries work fine for the filling. Just thaw them first and drain off any extra juice before you mix them into your cream.

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Summary

These fluffy baked donuts combine a light texture with a decadent strawberry filling, crafted from whipped cream, fresh chopped strawberries, and strawberry jam. Topped off with white chocolate, this sweet treat is perfect for parties, brunch, or whenever you want something fruity and indulgent!