Garlic Chicken Toasted Wraps (Print)

Toasted tortillas stuffed with flavorful chicken, melty cheese, and smooth garlic sauce. A fast and filling option.

# Ingredients:

01 - 2 big chicken breasts, cut into chunks.
02 - 1 tablespoon of olive oil.
03 - 2 teaspoons of garlic powder.
04 - 1 teaspoon of onion powder.
05 - 1 teaspoon of paprika.
06 - Salt and pepper, adjust to your liking.
07 - 1 cup of cheddar cheese, shredded.
08 - 1/2 cup of mozzarella cheese, shredded too.
09 - 4 large tortillas made from flour.
10 - 1/2 cup of creamy garlic-flavored sauce.
11 - Fresh parsley, chopped (if you want to get fancy).

# Steps:

01 - Combine the chicken chunks with oil and all the spices, making sure every piece is coated well.
02 - In a skillet over medium heat, cook the prepared chicken for about 6-8 minutes until it's done.
03 - Take a tortilla, smear the garlic sauce over it, then sprinkle on the chicken and loads of cheese.
04 - Fold each tortilla and grill for 2-3 minutes on each side till crispy outside and gooey inside.
05 - Cut the wraps in half, sprinkle some parsley on top if you're feeling fancy, and enjoy while they're hot.

# Notes:

01 - Swap chicken breasts with thighs if you prefer.
02 - Cooking on a grill pan can add a smoky taste.
03 - For a dairy-free option, swap the cheeses with alternatives.

Back