01 -
Set your oven to 350°F and grease a 9x13 inch pan while it warms up.
02 -
In a pan, melt butter. Take it off the heat and mix in the sugar, eggs, and vanilla until it’s evenly combined.
03 -
Gradually add in the sifted flour, cocoa powder, and salt. Stir everything until it's all mixed in.
04 -
Gently stir in the mashed strawberries and chocolate chips.
05 -
Spread the batter into your greased pan. Bake for about 20-25 minutes or until the center is set.
06 -
Once the brownies are cool, combine powdered sugar, strawberry puree, and milk. Whisk until smooth for the topping.
07 -
Spread the glaze across the cooled brownies, then cut them up and decorate with fresh strawberries if you’d like.