Super Easy Peach Cobbler (Print)
A remarkably simple peach cobbler that uses pantry staples and canned peaches. The batter magically rises through the fruit while baking for an effortless dessert.
# Ingredients:
→ Main Ingredients
01 -
1/2 cup butter, melted
02 -
1 cup all-purpose flour
03 -
1 cup sugar
04 -
1 cup milk
05 -
1 teaspoon baking powder
06 -
One 15 oz. can sliced peaches, drained
# Steps:
01 -
Preheat oven to 350°F.
02 -
Pour melted butter into 8×8 inch baking dish.
03 -
Mix flour, sugar, baking powder, and milk until combined. Pour batter over melted butter. Do not stir!
04 -
Place drained peaches on top of batter. Bake about 30 minutes until golden brown.
# Notes:
01 -
Simple, cost-effective recipe
02 -
Batter rises up through fruit while baking