Soft Chewy Jello Cookies (Print Version)
# Ingredients:
01 -
1 egg.
02 -
3/4 cup butter, unsalted and softened.
03 -
1 cup white sugar.
04 -
1/4 tsp of salt.
05 -
2 1/2 cups plain flour.
06 -
1 tsp of baking powder.
07 -
Two 3 oz packs of Jello (pick any colors or flavors you like).
# Instructions:
01 -
Set your oven to 350°F and prepare your baking trays with parchment paper.
02 -
Beat the butter and sugar until it’s fluffy. Mix in the egg until it’s fully blended.
03 -
Mix the plain flour, baking powder, and salt in a different bowl.
04 -
Slowly combine the dry mix with the wet ingredients. Split the dough into portions, then stir in Jello powder to each section to give them different colors or flavors.
05 -
Shape the dough into little 1-inch balls, pop them onto the baking trays, and press them down lightly with a glass bottom.
06 -
Cook for 8-10 minutes until the edges are firm. Let the cookies cool on a rack before serving.
# Notes:
01 -
These fun cookies have Jello powders that pack in flavor and bold colors, making them perfect for celebrations or themed treats. Their soft and chewy centers with bright designs make every bite delightful.