Easy Cinnamon Pizza (Print)
Dessert pizza using crescent rolls, butter, and cinnamon sugar. It's done fast in just 15 minutes and fits any occasion.
# Ingredients:
→ Base
01 -
Pinch of salt
02 -
1/4 teaspoon vanilla extract
03 -
1 tablespoon cinnamon powder
04 -
1/4 cup white sugar
05 -
2 tablespoons melted unsalted butter
06 -
1 package crescent roll dough (your choice of brand)
→ Optional Glaze
07 -
1-2 tablespoons cream or milk
08 -
1/2 cup confectioners' sugar
# Steps:
01 -
Heat your oven to 375°F (190°C). Lay parchment paper on a baking tray.
02 -
Roll out the crescent dough and pinch seams to make it into a big rectangle.
03 -
Mix the melted butter with vanilla, then brush it onto the surface of the dough. Stir sugar and cinnamon together and sprinkle that mixture evenly.
04 -
Put it in the oven and bake for 10 to 12 minutes, or until the sugar is bubbly and edges look golden brown.
05 -
If you'd like, whisk together milk and powdered sugar to make a drizzle and pour it over the warm pizza. Cut into slices and enjoy.
# Notes:
01 -
Throw in some chopped nuts before putting it in the oven.
02 -
Try swapping in a dash of cardamom or nutmeg for more depth.
03 -
Tastes incredible with a scoop of vanilla ice cream on top!